We have local, ethical food vendors who are offering high-quality food, to fuel our festival goers from breakfast through to late night dancing! Full details coming soon!
See some of our vendors from 2025 below
The Coffee Lada
Barista Style Coffee
Earth Ale
Artisan microbrewery specialising in beers with foraged & natural ingredients
Brewed with a chef's approach - based at Bothy Vineyard, Oxfordshire
Zak's Kombucha
Sparkling Fermented Tea, and beyond
Brewed in small batches, fermented in glass jars, and enjoyed from recycled glass bottles.
Crafted with integrity and attention to the smallest of details.
Pure and unpasteurised, just as it should be!
Chiki Monkey
Vegan Middle Eastern Inspired Street Food
Chiki Monkey are all about authentic recipes and bold flavours. On our menu you’ll find mouthwatering wraps, healthy grain bowls and loaded fries, and we mean fully loaded!
Almost every element of our food is handmade from scratch in our Bristol kitchen. As our menu is completely plant-based, it uses much fewer of our planet’s resources to produce. We use local suppliers and design our menu around seasonal ingredients, using our homemade ferments throughout the winter months. All of our disposables are recyclable and we encourage our customers to bring their own reusable containers.
Stone & Flame
Pizza
We offer a unique tasting, stone baked, sourdough Pizza, using the freshest and authentic Italian ingredients.